Food • Mason Jar
Italian Pepitas
$5.75
Pumpkin seeds roasted in olive oil with garlic, parmesan, oregano, basil, black pepper, and parsley. Savory and salty, good straight from the jar, scattered over a salad, or finished on top of soup or pasta.
Size
Made in small batches • Best within 2 weeks of opening
Ingredients
Pepitas
Raw pumpkin seeds. One of the best snack foods around, high in magnesium, zinc, iron, and manganese.
Olive Oil
Carries the coating during roasting and helps crisp the seeds.
Garlic
Roasted into the coating.
Parmesan Cheese
Real parmesan. Adds saltiness, depth and savor
Himalayan Pink Salt
Balances and finishes. Trace minerals absent in table salt.
Oregano
Dried oregano, the most recognizable note in the Italian herb mix.
Basil
Adds a slightly sweet, herbal layer.
Black Pepper
Coarse ground. A little heat.
Parsley
Fresh and slightly grassy against the roasted seeds.
Midcentury Market LLC • Hansen, Idaho • 208-447-7542